Eco-Friendly Plates Made from Sugarcane Waste
Bagasse tableware is a sustainable alternative to plastic and foam disposables. Made from sugarcane fiberâa byproduct of juice extractionâthis tableware is 100% compostable, biodegradable, and perfect for eco-conscious consumers and businesses.
đ How Is Bagasse Tableware Made?
Sugarcane stalks are crushed to extract juice.
- The fibrous residue (bagasse) is collected, cleaned, and pulped.
- Pulp is molded into plates, bowls, trays, and containers using heat and pressure.
- Final products are dried, trimmed, and sterilized for food-safe use.
- No plastic, no toxinsâjust nature, reshaped.
â Key Benefits of Bagasse Tableware
- Compostable: Breaks down in home or industrial compost within 90 days.
- Durable: Heat-resistant and leak-proofâsuitable for hot and cold food.
- Zero Waste: Reuses agricultural byproduct, reducing landfill use.
- Plastic-Free: Ideal for bans on single-use plastics.
đ Why Choose Bagasse from EcoTec?
At EcoTact, we offer premium, certified compostable bagasse tableware that supports eco-friendly lifestyles and meets UK environmental standards. Whether you're in food service, events, or retail, our products help you stay compliant, sustainable, and ahead of the curve.
đ Shop Smart. Go Green. Choose EcoTact.
Discover eco-friendly tableware solutions today at www.ecotec.co.uk